Outback Steakhouse at 606 Greenville Boulevard Southwest, Greenville, North Carolina.

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  • Sep, 15 2019
    Brittany Engle
    1
    Waited at least 50 minutes for our food to get to us. We did not get silverware until our food came and if my husband had not mentioned something, we wouldn't have gotten it. We had a blooming onion so we were basically stuck there with greasy fingers. They weren't very receptive but I understand that since they were busy. What I don't accept is being served food that was not what I asked for.

    Just got served bloody pork. I told them that I also wanted it well done. They offered to take it to the back to cook it some more. If pork is slightly pink it's fine but this pork was bloody and not hot in the center. Pork that has a bone takes longer to cook and they failed to realize that.

    1. That means that everyone that complains about undercooked meat gets their stuff taken back there. Keep in mind that I ate some of that pork and then realized it was raw. If everyone eats off of their meat and complains and they offer to heat it, that means it is a cesspool of bacteria back there. No I will not be eating it.

    2. Lets say they do heat it up. If they put it on the same cooker as everyone else, that's not exactly a healthy thing to do because I ate off of it. If they don't do that, it means they used the microwave which they clearly did because the plate was hot and it was on the same plate. The pork was still bloody and I just smiled and said it was okay. Best bet and believe it's going in the trash. They did give me more broccoli which was nice of them but ultimately, I paid $15 for broccoli and mashed potatoes.

    I used to eat at Outback all the time and then their prices went up quite a bit so I don't go as often. Outback used to be a great place for dinner. Whoever is in the kitchen can't keep up or does not understand how to cook meat properly. I'm not the type of person that complains when I get stuff but this was unacceptable. I did not ask for my money back because honestly it's not about the money. It's about being able to trust the place we eat at and they failed. The moment she said we will heat that up for you, I knew it was the last time I would be coming back. If you do decide to eat here, please check your food.
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